Beluga caviar is the most expensive and tastiest sturgeon roe on the entire caviar market. As the largest fish among the sturgeon, the beluga (Huso Huso) can score with some top performances.
Our Beluga caviar is characterized by:
Large, firm grain with a grain size of more than 3.2 - 3.4 mm.
Shimmers in many shades of gray from mouse gray to slate gray.
Melts creamy and tender on the tongue, pure caviar taste with a beautiful and delicate length in the finish
Connoisseurs attach great importance to the large, firm grain and the creamy, delicate taste with a delicate finish. Treat yourself to a little luxury and enjoy the Beluga caviar on your very special occasions, also privately. A sensual delicacy at the highest level for you, your friends or family.
Durability:
Freshness is very important to us. In order to offer you the greatest possible freshness, we only fill the caviar for you upon receipt of your order. All of our sturgeon caviar varieties can be stored unopened in the refrigerator at 4 ° C for at least 8 weeks. After opening the caviar jar, it can be enjoyed for approx. 1-2 days with the lid firmly pressed. Please note the sticker with the current use-by date on your can.
In order to guarantee you the greatest possible caviar enjoyment, we reduce preservatives such as salt to the necessary minimum (2-3%) during processing. Our Beluga caviar tastes like pure caviar!
Ingredients:
sturgeon roe (Huso Huso) 95.67%, salt 3.9%, borax 0.43%
Nutrition Information per 100g product:
Energy: 273 kCal, 1141 kJ
Total fat: 18.6g
of which Saturated fat: 4.6g
Carbohydrates: 2.2g
of which Sugars: 0g
Protein: 24.4g
Sodium: 1.54g
