Grayish white truffle found under black locust trees (Robinia pseudoacacia) mainly in the sandy riverbanks in Hungary. It has a concentrated sugar sweet taste, containing more then ten types of sugar, making totally unique and different from other truffle types.
Market value
In recent years this truffle has been a major hit in the USA and UK, where its culinary quality has been discovered and added to the table of most Michelin star restaurants.
Note:
It blends well with chocolate and various fruits, therefore it is commonly used in sweetes and ice-creams.
